[Eng-Recipe] How to make Black Pepper Pork Jerky (黑椒豬肉乾)

8.6K views · 9 years ago · 4:31

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SiuKitchen

Educational creator

Apr 28, 2017 · 8.6K views

材料及份量:免治豬肉(minced pork)500g、蚝油(oyster sauce)30g、紹興酒(shaohsing wine or rice wine)10g、生抽(soy sauce)10g、老抽(dark soy sauce) 5g、糖(sugar)60g、蔴油(sesame oil)1

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