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Hiroyuki Terada - Diaries of a Master Sushi Chef

Hiroyuki Terada - Diaries of a Master Sushi Chef

@diariesofamastersushichef · 2.1M subscribers · 816 videos

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We Deep Fried A Wagyu Steak. It Was AMAZING!! Feat: GUGA FOODS

We Deep Fried A Wagyu Steak. It Was AMAZING!! Feat: GUGA FOODS

26.1K views • 8:22

My good friend Guga stopped by and brought me a beautiful $100 Japanese Wagyu steak. What did I do with it? Deep Fry it of course! And why not?? Happy

Latest uploads

We Deep Fried A Wagyu Steak. It Was AMAZING!! Feat: GUGA FOODS8:22

We Deep Fried A Wagyu Steak. It Was AMAZING!! Feat: GUGA FOODS

Hiroyuki Terada - Diaries of a Master Sushi Chef · 5 days ago

Easy To Do: Steamed Salmon Tofu9:52

Easy To Do: Steamed Salmon Tofu

Hiroyuki Terada - Diaries of a Master Sushi Chef · 3 months ago

Japanese Style Salmon Carpaccio6:28

Japanese Style Salmon Carpaccio

Hiroyuki Terada - Diaries of a Master Sushi Chef · 5 months ago

Age Tofu: Skill - 1, Taste - 10! New Kitchen Studio!!!5:13

Age Tofu: Skill - 1, Taste - 10! New Kitchen Studio!!!

Hiroyuki Terada - Diaries of a Master Sushi Chef · 6 months ago

Fresh Norway Lobster Sashimi From The Faroe Islands In 5 Mins.5:07

Fresh Norway Lobster Sashimi From The Faroe Islands In 5 Mins.

Hiroyuki Terada - Diaries of a Master Sushi Chef · 6 months ago

How To Do A High End Sushi Event. Feat: Chef Michael Friedrich51:40

How To Do A High End Sushi Event. Feat: Chef Michael Friedrich

Hiroyuki Terada - Diaries of a Master Sushi Chef · 7 months ago

Most Beautiful Place In The World, Making An Amazing Salmon Poke Sushi Roll11:02

Most Beautiful Place In The World, Making An Amazing Salmon Poke Sushi Roll

Hiroyuki Terada - Diaries of a Master Sushi Chef · 8 months ago

VIP Ingredients for a VIP Dinner. Is There Anything Better?27:35

VIP Ingredients for a VIP Dinner. Is There Anything Better?

Hiroyuki Terada - Diaries of a Master Sushi Chef · 9 months ago

JAPAN BLUEFIN TUNA: Is This The Fattiest Tuna In The World?21:06

JAPAN BLUEFIN TUNA: Is This The Fattiest Tuna In The World?

Hiroyuki Terada - Diaries of a Master Sushi Chef · 10 months ago

Make My Original Secret Menu Item With Spicy Salmon, Impress Anyone!8:06

Make My Original Secret Menu Item With Spicy Salmon, Impress Anyone!

Hiroyuki Terada - Diaries of a Master Sushi Chef · 11 months ago

ORIGINAL DISH: Stained Glass Sushi With Japanese Yagara Fish7:02

ORIGINAL DISH: Stained Glass Sushi With Japanese Yagara Fish

Hiroyuki Terada - Diaries of a Master Sushi Chef · 11 months ago

Would You Try This Very Long Fish? My First Time...16:27

Would You Try This Very Long Fish? My First Time...

Hiroyuki Terada - Diaries of a Master Sushi Chef · 11 months ago

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